A product is considered dairy if it is derived from milk. This doesn’t mean just cow milk but any mammal milk like sheep or goat milk. Butter is made by churning milk or cream until the butterfat is separated from the buttermilk. The buttermilk is drained away leaving the butterfat, which creates the final butter product. …
Does butter go bad? This is an interesting question because butter is one of those products that never really hear of spoiling. You can leave it out at room temperature and it seemingly does not go bad. On the other hand, butter is derived from milk and as many of us know, milk is prone to …
As with many things in life, there is nothing better than the real thing. This includes butter. We have compiled a list of real butter brands because we know how hard it is to determine what is real and what is imitation butter when you go shopping. Additionally, we hope that this list helps you …
What is real butter? There is often confusion involving real and imitation butter because there is just an enormous variety of products available. If your grocery dairy aisle is anything like mine, there is a large section devoted to just butter or butter-like products. It can be hard to determine what is real butter and …
If you have ever taken a good look at the dairy section of your grocery store, you have probably noticed the enormous varieties or types of butter available. It can be difficult to distinguish between butter products like unsalted butter, salted butter, European butter, and so on. Then there are the butter-like products and …
Using ghee for hair treatments or conditioning may seem like an odd thing to some people because it is essentially clarified butter. It is made by heating traditional butter until most of the moisture is removed and the milk solids separate from the butterfat. After the milk solids are strained away, what is left is …
You may not have heard a lot about ghee if you are from the United States or the Western world. However, it is becoming more and more popular as food choices expand around the world. Ghee originated in India and is popular in cooking and medicine in countries near India and also in some areas …
Butter and sugar are commonly combined to make things like cookies and cakes. The two ingredients are often creamed together, which helps the sugar smoothly integrate into the butter while adding air to the mixture for a fluffy end texture. You may have noticed that unsalted butter is typically labeled “sweet cream” or “sweet butter”. …
